Saturday, April 30, 2011
Fast Apple Dessert
Simple, fast Apple Dessert. Cut apples in halves. Put halves, skins facing downward, on broiler pan. Put in broiler. When lightly brown on the outside and soft on the inside take out. Sprinkle with brown sugar and cinnamon. Let cool before serving. You can also do the same with pears. Some people like to sprinkle their pear with a touch of fresh lemon as well as using sugar and cinnamon.