Make Super Easy Homemade Fruit Ice Cream

Easy Homemade Fruit Ice Cream

This Fruit Ice Cream is so good you’ll ask for it in Heaven.
Serves four to five people.

What ingredients you will need to make this Fruit Ice Cream: 5 cups of frozen fruit (Peaches, Strawberries, Blueberries. All make tasty ice cream.); one teaspoon of vanilla; half a cup of Fructose (I got mine from Whole Foods grocery store) If you don’t have Fructose you can use regular sugar but end result won’t taste as heavenly; one and half cups of heavy whipping cream.

What you need to do:
1-Put all five cups of frozen fruit in your Cuisinart. It should fill half the bowl. If you don’t have a Cuisinart you can use your blender, but be careful not to over blend ice cream. Honestly, this ice cream tastes better if you can make it in a Cuisinart. I can say this because I did a tried and true test on it. Press Pulse on your Cuisinart a few times to crush fruit. (Or blend slowly in blender.)

2-Add Fructose or sugar and vanilla. Always do this before adding heavy whipping cream. Press Pulse again. (Or blend).

3-Add heavy whipping cream. Mix again. Taste. You might want to add more sugar or more cream depending on your taste. Serve fruit ice cream right away or place ice cream in bowls and put in freezer to serve when ready.